EATALY MARKET

Every day at Eataly, our pastai, or pastamakers, transform simple ingredients into intricate pasta shapes inspired by the rich traditions of every Italian region; using simple high-quality ingredients: water, flour, and eggs.

Our breads are produced from the famous Mulino Marino flours known to bread lovers in Italy. All of our breads are made with natural sourdough. Italy's branded breads such as Rustic varieties, Otto, Baguette, Segale and many other artisanal breads are produced daily in our bakery.

We produce fresh Mozzarella every day! We don’t make only Mozzarella but different kinds of fresh Italian cheese every day in front of your eyes! Mozzarella Fior di Latte, Burrata, Burratina, Stracciatella, Silano, Silano Affumicato, Ricotta, Nodini, Caiotta varieties prepared from cow milk; Mozzarella, Scamorza, Silano, Silano Affumicato, Scamorza Affumicata ve Ricotta from buffalo milk are waiting for cheese lovers.

At Eataly, we believe that high quality food is something everyone should enjoy. Thats why our chefs produce delicious Italian products and you can find Made in Eataly products at our Market or Eataly App.

At Eataly, we source our meat from clean, sustainable farms and ranches where the animals graze daily in open pastures and are humanely handled. Our butchers will cut your meat to order, in addition to offering different kinds of meat and traditional dry-aged beef.

We’ve partnered with local and beloved seafood supplieries to offer exceptional, fresh seafood and fish products.

Our produce section features locally-grown and seasonal fruits and vegetables, in addition to unique items hard to find anywhere else. Visit our greengrocery section, where you can find the freshest products of the season to add color and flavor to your kitchen.

Our salumi and formaggi department offers the highest quality Italian and local cured meats and cheeses, including Prosciutto di Parma DOP, Parmigiano Reggiano® DOP, Grana Padano DOP, and more. With each product, our mongers will tell you the story of the animals that produced it, the people who crafted it, and the land that gave it life.

Every day, the Eataly pastry team creates typical Italian pastries and chocolates that are as traditional as they are delicious. All of Eataly's dolci are made in-house daily using the freshest seasonal ingredients.

At Eataly, we believe that gelato is appropriate in any season and at any time of day. We produce fresh Gelato each and every day on our own premises. Our Gelato is produced solely from selected ingredients such as fresh, high quality milk and local ingredients. It contains no artificial colourants, flavours, thickeners or palm oil, meaning its goodness is entirely natural!

At Eataly, we are proud to offer nearly 50 varieties of extra virgin olive oil from producers that exclusively harvest in Italy and Turkey. We have the largest selection of boutique, single-estate olive oils; many olives are handpicked at these traditional farms.

Our sauces and condiments preserve the highest quality ingredients to perfection. While our sauces are expertly cooked and ready for your table, you can discover many sauce and condiment alternatives to create a taste touch.

Though its ingredients are often as simple as flour and water, pasta is an art that spans shapes, sizes, and regions. Eataly’s shelves are stocked with a wide selection of dry pasta; Arborio rice for the perfect risotto; and other grains such as farro, barley and chickpea.

Eataly offers a variety of vinegars: our selection spans from red to white to the most aged balsamic.

Eataly does not purchase or resell eggs that come from hens raised in cages, but turns exclusively to farmers who care about the well-being of the hens. At Eataly you will only find "Cage-free Eggs", eggs laid by hens capable of moving vertically and horizontally in the spaces dedicated to them and in which they have constant free access to always fresh food and water. This type of farming allows poultry to express natural behaviors thanks to the availability of spaces that include scratching areas, perches and nests. Hens must have access to litter and be able to move around in a barn so that farmers can guarantee their well-being and health in all daily living environments. As of 2024, we have removed all cage eggs from our market shelves. As of 2026, all shell and liquid eggs used in our restaurant will be provided from cage-free systems.

Eataly chooses to work with the best brands Italy has to offer for our selection of sweets and chocolates. Each of the artisan producers have got a rich history and use the highest quality regional ingredients, such as PGI hazelnuts from Langhe, in Piedmont.

The tradition of creating preserves and honey is rich in Italy. Though they are primarily used as sweet spreads on toast in the morning, these sweet spreads can also be paired with cheese and salumi.

We carefully source the highest quality coffee roasters and herbal teas from sustainable producers, including espresso, drip coffee, whole roasted beans and flavorful blends, not to mention therapeutic tea infusions and local Turkish tea to warm up your days.

All of Eataly's drinks are natural: no artificial flavors, no added coloring, and no preservatives. Our refreshing, wholesome selection is certain quench your thirst, from mineral water from the finest Italian and Turkish springs to sparkling sodas with uniquely fresh flavor to juices made with freshly-picked fruit.

At Eataly, we believe that what you put on the outside of your body is just as important as what you eat. Our beauty products are inspired by the healing nutrients found in traditional ingredients like extra virgin olive oil, apples, honey, milk, and more. What tastes good does good for your hair and skin. At Eataly, we believe that good food deserves good design, so we strive to offer customers the best housewares and utensils to add that distinctive Italian touch. To do so, we have partnered with some of the best Italian housewares brands, bringing Italian flair to your kitchen counter and your table, too!